TASTE:
taste - the sense you have that allows you to recognize different foods and drinks - a tendency to like or enjoy something - the faculty of discerning what is aesthetically excellent or appropriate.
TASTE 1- COLD
COLOURS: DAZZLING PALE
ATMOSPHERES: silence, concentration, research.
A call to peace and calm. Silent colours are used to lay emphasis on volumes, shapes and very studied and sophisticated materials.
TASTE 2 - AROMATIC
COLOURS: DEEP NEON
ATMOSPHERES: provocation, uniqueness, construction and deconstruction.
Summery blacks are built as if they were architectures, and lit up as if they were cities at night.
TASTE 3 – SOUR
COLOURS: FRESH AND JUICY
ATMOSPHERES: freshness, movement, freedom
Atmospheres are summery, saturated with light, where white light is mixed while not blended with colour, but rather added like a protective coat.
TASTE 4 - SPICED
COLOURS: DRY AND DEHYDRATED
ATMOSPHERES: sensuality, romanticism, relaxed attitude.
Classics are revisited with a modern sophisticated mood where different protective layers are used to play with transparent and compact looks.